A couple of types of cupcake I made to accompany our bonfire night celebrations, both recipes are from Cookie Girl’s Eat Me and they were quite a success.
First up we have the bonfire cupcakes, a chocolate sponge cupcake flipped upside down, smothered in frosting and covered on matchmakers, snapped and arranged to look like the logs on the bonfire. I got in such a sticky mess trying to decorate these.
Next up, we have some toffee apple cupcakes, a lovely moist apple cake covered in melted toffees, and the lolly sticks pushed in the top to make them resemble proper toffee apples. SUper quick to make and ice, I love apple cake.